This quiche features seasonal springtime ingredients that can be found locally and pairs perfectly with a honey glazed ham.
Read MoreThis delicious ham recipe is simple to make, yet delicious and impressive enough to make for a holiday dinner.
Read MoreYou may have heard we raise pastured poultry during the summer. We do this as a partnership with a neighboring farm, Bogside Acres. Since raising and selling chicken is a joint effort we decided to create a dedicated brand called Plympton Poultry.
Read MoreJustin was weathering the cold last weekend clearing paths in the snow so we could easily access the pigs (I was hunkered down inside reading seed catalogs, haha) when a reporter from the local paper pulled into the driveway.
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